Archive for April 2014

Bringing home the bacon

By: Mike | 0 Comments | | Category: Food Writing | Tags : , , , ,

My wife bought some bacon from our local butcher the other day. Do you know what? She said it tasted different to supermarket bacon and also looked different. The odd thing was, she actually meant that the locally cured bacon didn’t taste as good as the pre-packed stuff. This spurred ... more

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Post-Easter break

By: Mike | 0 Comments | | Category: Blog

Picture taken from the Primrose Cottage website

So, Easter is out of the way and we have a week off. We are relaxing again at Primrose Cottage in Dorset. It’s a lovely place in the middle of nowhere and we are here with agendas; Kate is making revisions to her book (the third one, I think) and ... more

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